Employment Opportunities

For energetic, caring individuals who love working in a great environment filled with like minded people. Windham Hill Inn may be the perfect place for you. We are always seeking the right combination of ambition and skills, personality and experience to join us in providing our unique "Windham Hill Experience..." to our guests, and we use this page to post immediate openings. Please contact us if you think you match the specific opportunity, or just call us if you want us to know you would like to be considered for future openings in your desired area of expertise. We look forward to welcoming you to the end of our country road. Please send indications of interest to us at info@windhamhill.com or call 800-944-4080.


Now accepting applications for the following positions:

Executive Sous Chef
Talented Sous Chef with at least four years experience in fine dining establishments, who would love to join a creative and energetic team in a beautiful countryside. Individual must be able to work independently and be a team leader. Competitive Salary and full range of benefits available. Please contact Katja Matthews, General Manager, at 1-802-874-4080


Pastry Chef
Immediate opening for a full time pastry chef with fine dining skills. You will be responsible for all desserts, and the supervision of Breakfast staff in the preparation of Breakfast pastries and all breads. You will have a passion for quality, and for doing things the correct way. We make virtually everything that our guests consume, from croissants to jams, flavored butters to fresh whipped cream, sorbets and ice creams, so your impact on the overall Windham Hill Experience is noticed everywhere. Competitive Salary and full range of benefits available. Please contact Katja Matthews, General Manager, at 1-802-874-4080.